Gratitude is riches. Complaint is poverty.
             -Doris Day

Hey friends! I recently finished reading the amazing book by Janice Kaplan, The Graititude Diaries. 

​Holy cow!  Game changer! 

Each night, I literally took a pen and underlined words, phrases and sentences that made the most meaning to my life.  When reading a book like this, I think it's essential to be able to apply what you have learned to your own life. And I am absolutely taking action to make this book applicable to my life, because gratitude = healthy living.  

This a book about how making small positive changes (looking on the bright side) can TRANSFORM your life.  She discusses how to apply gratitude to everyday occurrences, such as marriage, eating habits, your job, kids, money, and so much more.

There is also aligning research that supports how giving gratitude has a positive effect on your well-being and overall health.

How amazing is that! 

This book has now become a lifetime resource and/or guide for me and my family.  It is a simple and small reminder of just how grateful I am to be alive.  

Below are a list of my Top 30 Favorite Gratitude Quotes from The Gratitude Diaries (in no particular order).  Pick a quote every month and write it on a chalkboard, a white board or even on your bathroom mirror as a simple reminder to practice gratitude every day. 

I want to be reminded everyday of how I can make my life amazing, not only for me, but for my family and friends.  


TOP 30 FAVORITE GRATITUDE QUOTES

1. Gratitude may have the highest connection to mental health and happiness of any of the personality traits studied.

2. Researchers have found that people who write down three things they're grateful for every night improve their well-being and lower their risk for depression. 

3. Grateful people reframe whatever happens to them...don't focus on what they're lacking, but make sure they see the good in what they have. 
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4. Avoid the wrinkles in life by focusing on the joys (on growing older). 

5. Sometimes you need to stop your experiences completely and look at them a new, not keep on repeating them like machines. Let the fresh air into your mind.

6. There is no such thing as bad weather, only different kinds of good weather.

7. When you arise in the morning, think of what a precious privilege it is to be alive-to breathe, to think, to enjoy, to love. 

8. Taking several short trips in a year is likely to give you more peak experiences-and grateful memories-than one long but unremarkable vacation.

9.  The more joy we have, the more nearly perfect we are.

10. If you trade expectations for appreciation, the world instantly changes.

11. Being grateful for your current job doesn't make you less ambitious, it makes you happier and probably more productive. You can be grateful for your career-and still soar in the future.

12. You can't be optimally healthy if you're not happy.

13. Thinking about the past or future are really the only two ways people can be upset by the world.

14. I have two arms, two legs, I'm breathing.  Life is good.

15. A natural environment...allows us to relax and reflect without feeling overwhelmed.

16. Nature lowers stress and improves our ability to focus.

17. It's the little things that make us grateful.

18. Eat only food that makes you grateful.

19. It's such a waste of mental energy to be furious that something isn't the way you want it to be.  Fighting life is what causes problems. When you can accept life on life's terms, you pave the way for a measure of peace that you miss otherwise.

20. We often look so long and regretfully upon the closed door that we do not see the ones which open for us.

21. Gratitude isn't just a nice feeling. Gratitude at its best is an action.  It's about something you do rather than just something you feel.

22. Gratitude is a muscle that we all need to flex.

23. Appreciating the world around you made you more eager to be part of making it better. 

24. You think gratitude is something you express when everything is going well. But really it's what you feel when everything is going against you.

25. My mission every day is to stay buoyant and joyous.

26. Be grateful for the simple gifts of life and love and cooking bacon.

27. Living gratefully...had given me the simple ability to experience joy for almost any reason.

28.  Our bright-side banter saved us from frustration (when in traffic).

29. Instead of being the mastery of misery, we can become experts at gratitude.

30. Grateful to have enough (on money).

I hope these quotes help bring gratitude to your life as well :). Enjoy!


         Always craving good vibes,
                     Jillian 

​LUNCHES FOR THE WEEK: Chicken Chorizo Taco Bowls + chopped kale + 1/2 sweet potato

MONDAY: Maple Glazed Salmon (Lexi's Clean Kitchen Recipe) + Broccoli 

TUESDAY: Pizza 

WEDNESDAY: Orange Ginger Chicken Stir Fry (using chicken breasts instead of ground chicken) 

THURSDAY: Brinner

• 2 egg omelette with baby spinach and feta
• fried organic sweet potatoes (in ghee with salt, pepper and red pepper flakes) 

FRIDAY: Out with friends!


      Always craving good food,
                   Jillian 

These are the three words I would use to describe this pizza.

Crunchy bacon, creamy goat cheese, and healthy brussel sprouts make this pizza a winner for a simple nutritious meal.

The savory and sweet flavor combination of these ingredients will not disappoint your taste buds.  This is definitely a pizza keeper recipe!  

This pizza can be assembled in less than 25 minutes with a few simple short-cuts. By baking your bacon in the oven, helps save you time and not to mention a kitchen grease mess.  

Also, baking your sweet potato ahead of time will help this pizza making process go even quicker.  

​You will be amazed how simple this recipe is, and how delicious your final product will taste. 

Ingredients: 

• 6 slices of Bacon
• 7-10 Brussel Sprouts, sliced thin
• 1 large pizza crust (recommend Brooklyn Bred Ancient Grain Pizza Crust) 
• 3-4 tbsp organic tomato, marinara or pizza sauce
• 3 tbsp Goat Cheese, broken into smaller pieces
• 1 baked Sweet Potato (BAKE FOR 40-60 MINS. @ 400 DEGREES) 
• fresh ground pepper, to taste 
• 2 tsp. Balsamic vinegar
• 2 tsp. Honey 

1.  Place bacon on a baking sheet, and cook in the oven at 400 for about 20 minutes, or until crispy.

2.  While bacon is cooking, slice brussel sprouts thinly into strips and put aside.

3.  Using a large spoon, spread sauce on top of your pizza crust.   Chop sweet potato into quarters and smash using a fork on top of pizza sauce so it's spread evenly. 

4. Next, top your pizza with brussel sprouts slices and goat cheese.  Break cooked bacon into 1-inch pieces and place on pizza as well. Season with pepper before baking. 

5.  Bake pizza in the oven at 400 for about 12 minutes, or until pizza crust is crispy. 

6.  Before serving, drizzle with a some balsamic vinegar and honey for a truly extravagant pizza event!

Enjoy this crunchy, creamy healthy pizza! 

>> Check out my Free SIMPLE MEAL PLANNER before you go to save yourself time and energy! <<
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       Always craving health & happiness,
                        Jillian

Whether you're in a hurry or just don't feel like cooking, this is one of the quickest meals you can make​.  

Rotisserie chickens are moist, tender and contain very flavorful meat. Unfortunately, most rotisserie chickens sold in stores are packed with far higher sodium than a at home-roasted one.  But, you're not eating these everyday.  BALANCE in nutrition is key, and a rotisserie chicken once a month, is a far better choice than stopping at a fast food joint.  Make good choices, and choose whole foods as much as possible. This week my family will be consuming this delicious protein-packed rotisserie chicken salad for lunch. Ours will be served on a bowl of greens paired with some avocado slices and a half of a sweet potato, yummy!  Get creative and serve yours on some toasted naan, bread, or even make it into a tasty wrap!  

I can't wait for you to try this simple and delicious Rotisserie Chicken Salad! 

ROTISSERIE CHICKEN SALAD

• 1 rotisserie chicken, picked + torn into tiny pieces
• 3 stalks celery, chopped
• 1/2 c. slivered almonds
• 1/2 c. pecans, chopped
• 1/2 c. dried cranberries
• 1/2 c. organic mayo 
• 1 tbsp apple cider vinegar
• ground pepper and salt, to taste

1.  Place pieces of chicken into a large mixing bowl.  

2. Add in all ingredients and season with fresh ground pepper and salt.  

3.  Taste test your salad until it is seasoned to your liking.  Enjoy this quick filling meal! 


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​       Always craving good food,
                    Jillian 

Sundays are for meal planning and lounging around my house with my two dogs :). Good thing I already have printed GROCERY LISTS that make everything so much easier!  All I do is choose my lunch and dinner meals for the week, then check off what ingredients I would need to make them.  It saves my family time and money! 

My clean + simple grocery list is organized by food groups and pantry items making it easier for you to shop. The grocery list is completely customizable too, which  means it can work for anyone! 

Check out my grocery list to see if it can help you with your healthy meal planning! 
My weekly meal plan is listed below if you need a head start in choosing some simple and clean meals for this upcoming week.

​Happy meal planning! 
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LUNCHES FOR THE WEEK: Rotisserie chicken salad served on top of greens 

MONDAY: Grain-free Waffles + spinach salad

TUESDAY: Pizza 

WEDNESDAY: Ground Chicken Peanut Thai Noodles 

THURSDAY: Brinner

• 2 scrambled eggs
• roasted brussel sprouts (seasoned with salt and pepper-lemon juice)
• fried organic sweet potatoes (in ghee with salt, pepper and red pepper flakes) 

FRIDAY: Toasted Sandwiches

• sliced turkey or tuna
• hummus
• avocado slices 
• greens (arugula, or spinach)
• red onion slices 

      Always craving good food,
                   Jillian