Eggs Benedict with a Cool Avocado Hollandaise Spread
1. Poach 4 eggs to your liking.
2. As eggs are poaching, mix together well: 1 ripe avocado, Greek yogurt and lemon juice. Add some fresh ground pepper and cayenne pepper if you want a little kick!
3. Spread this cool avocado mixture on your favorite toast- mine's sourdough :)
4. Then place your poached eggs on top of this hollandaise spread.
Serve this delicious meal with some sauteed greens, like kale or spinach!
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